Category: Uncategorized

  • Top 12 Herbs/Seasonings That Go Well With Salmon | Best Salmon Seasonings

    Salmon is a delicious fish, but it can be a little plain on its own. However, when paired with the right herb, your meal becomes more flavorful and satisfying. The shiny finish and buttery texture are why it is one of the most widely enjoyed fish worldwide. There are many different types of herbs that […]

  • Seafood and Sustainable Protein Consumption

    The purpose of this module is to help the seafood industry communicate about the value of sustainable seafood and understand the communications issues related to seafood in the broader context of the protein market. It would be impossible to provide an educational overview of this enormous issue—that isn’t our intention—but we have tried to provide […]

  • Which Seafoods Are High In Cholesterol? – Home

    Heart attacks are one of the most known causes of death in the world. And having high overall cholesterol levels have been linked to not one but several lethal heart diseases. And so, if you are a seafood enthusiast like me, you would want to know which seafoods have high cholesterol and which don’t. So […]

  • Top 5 Benefits of Eating Crab Legs | Health Benefits of Crab Meat

    We always advocate for safe fishing and the type of fishing that doesn’t hurt the environment. And we also want to make sure that there is enough seafood in the world so that it doesn’t run out because humans are fishing too much. You can find all of that information on our website. But, we […]

  • Speaking of Seafood – Seafood Leaders on Sustainability

    In seafood supply chains, pre-competitive collaboration has become an important tool to address critical sustainability issues in both wild-caught and aquaculture seafood. Pre-competitive strategies are approaches that businesses take to address systemic problems with the delivery of goods and services. It is a business strategy that is often applied when competition for limited resources impacts […]

  • Side Effects of Eating Too Much Shrimp | Headaches, Iodine, Cholesterol

    Shrimps are known to cause high LDL cholesterol. This is the cholesterol that can cause plaque to build up in your arteries which can then contribute to a heart attack or a stroke. It happens when a clot in your artery is big enough to block the flow of blood. And yes, shrimps are delicious […]

  • Choose a Co-Lab Winner!

    BUOYING IT THE RIGHT WAY Transitioning 6 million styrofoam buoys to a non-polluting alternative in South Korea’s 200,000 ton oyster industry – Learn More HAPPY PEOPLE, MANY FISH Engaging Indonesia’s small-scale tuna fishermen for environmental, social, and economic sustainability – Learn More FROM BAIT TO PLATE Catalyzing commitment to traceability in the Peruvian mahi mahi […]

  • 15 Best Canned Tuna Brands in 2022

    Canned tuna is a staple in most American households and for good reason. A 3-ounce serving contains about 20 grams of protein, plus it’s incredibly versatile. You can eat it on its own; add it to your favorite dishes like sandwiches and salads, or use it as a high-protein ingredient in things like omelets and […]

  • 10 Best Fish Spatulas You Ought to Check Out! | Slotted, Stainless Steel & Plastic

    They say that the best way to judge a restaurant is to see how many customers are eating there. The same can be said for buying fish spatulas. If you’re not sure which one to buy, here are 10 of them worth considering before making your final decision! But before we get into it, let’s […]

  • Speaking of Seafood | Your #1 Guide to Eating the Best Seafood

    24 January 20227 December 2021 by Ronald Boiling crawfish and seafood is a traditional Cajun activity, that is after a long day of work for many South Louisianans. It may be that you simply want to boil clams or mussels in preparation for a humid summer evening on the grill with wine and music. You […]